Launched on July 20th by wine producer Alex Dale and Chef Matt Manning, the Restaurant Rescue Project (RRP) has already saved 5 Cape restaurants from permanent or at least temporary closure and hence securing the livelihoods of many employees.

The RRP campaign began when Dale donated 200 cases of Radford Dale premium wines to Manning of Grub & Vine Restaurant in Cape Town in a bid to keep the restaurant’s doors open. Four weeks into the campaign, the Restaurant Rescue Project is now assisting fourteen independently owned eateries with more joining each day.

La Mouette is delighted to announce that Strandveld Vineyards has generously donated 200 cases of wine that will be given when purchasing a voucher from La Mouette while they remain closed for the time being.

Strandveld Vineyards has gone above and beyond by putting together an incredible selection of 6 wines from their limited Strandveld Vineyards range. The selection includes two bottles of Strandveld Pofadderbos Sauvignon Blanc, and a bottle each of the Strandveld Anders Sparrman Pinot Noir, Strandveld Syrah, Strandveld Adamastor and Strandveld The Navigator. All valued at R1200-00.

So how does the voucher work?

Purchase a La Mouette voucher for R1200 through Voucher Plan, and you will also receive a COMPLIMENTARY CASE of wine from Strandveld Vineyards to the value of R1200!

The voucher’s value stands at an impressive R2400. There are only a minimal number of these vouchers, so act fast and get yours today.

Click here to purchase your voucher.

For more info about the Restaurant Rescue Project please go to www.restaurantrescueproject.com.

For more information about La Mouette, contact Lorinda Voges at Elvee Consultancy.